{"id":402492,"date":"2025-10-29T01:49:16","date_gmt":"2025-10-28T17:49:16","guid":{"rendered":"https:\/\/citynomads.com\/?p=402492"},"modified":"2025-11-11T02:24:40","modified_gmt":"2025-11-10T18:24:40","slug":"just-opened-october-2025-new-restaurants-cafes-and-bars-in-singapore","status":"publish","type":"post","link":"https:\/\/citynomads.com\/just-opened-october-2025-new-restaurants-cafes-and-bars-in-singapore\/","title":{"rendered":"Just Opened October 2025: New Restaurants, Cafes and Bars in Singapore"},"content":{"rendered":"

From woodfire grills and modern trattorias to soulful ramen and heritage dining, Singapore\u2019s dining scene continues to push creative boundaries this October. In this edition of Just Opened<\/em>, we explore nine new restaurants, caf\u00e9s, and bars that have just opened in Singapore<\/em>, each bringing fresh flavour, bold design, and cultural depth to the table. Whether you\u2019re chasing smoky wagyu, Amalfi brunches, or quietly luxurious omakase<\/a> in a national monument, these new openings remind us why Singapore remains one of Asia\u2019s most exciting food cities. Ready your appetite? Here\u2019s where to eat now:<\/p>\n

Gochu<\/b><\/h3>\n
\"Assorted
Photo: Courtesy of Gochu<\/figcaption><\/figure>\n

Step into the warm glow of fire and stone at Gochu, a Korean BBQ restaurant that brings the \u2018true taste\u2019 of Korea to Singapore\u2019s tranquil Orchid Golf Club. Built around oakwood flames and a dramatic cave-like interior, Gochu reimagines Korean dining with signature dishes like Deep-Fried Chili Peppers with crispy green chilies stuffed with pork, tofu, and vegetables; and slow-braised Pork Ribs BBQ finished over a smokeless grill at your table. The menu celebrates the rustic charm of traditional market fare with premium execution, from rich Black Soybean Noodles to highball pairings like ginseng and <\/span>bokbunja<\/span><\/i>. Gochu is the fourth concept from the team behind Songgyeok and Drim, now turning their mastery to pork, fire, and storytelling through food.<\/span><\/p>\n

\ud83d\udccd 1 Orchid Club Rd, Golf Driving Range, Singapore 769162<\/span>
\n<\/span> \u23f0 Mon\u2013Fri: 11am\u20133pm & 5pm\u201310pm, Sat\u2013Sun & PH: 11am\u201310pm<\/span>
\n<\/span> \ud83d\udd17<\/span> @<\/span><\/a>gochu.sg<\/span><\/a> | <\/span>gochu.sg<\/span><\/b><\/a><\/p>\n

Fortuna Terrazza<\/b><\/h3>\n
\"Aglio
Aglio Olio Benedict. Photo: Courtesy of Fortuna Terrazza<\/figcaption><\/figure>\n

The team behind Singapore\u2019s top-rated pizzeria has doubled down on Craig Road with Fortuna Terrazza, a sun-drenched Amalfi-inspired brunch caf\u00e9 that marries Italian soul with Aussie caf\u00e9 culture. From the #6 Cheese Toastie with six Italian cheeses to the spicy Folded Eggs alla Diavola and a standout Italian Fried Chicken (IFC 28), the menu is bold, indulgent, and unapologetically playful. Think ricotta hotcakes with coffee mascarpone or spritzes from the Bellini Bar with lemon foam and lychee syrup. The setting by EDG Design, is a Mediterranean reverie of tiled arches, lemon trees, and mosaic details. With no reservations and a granita trolley that rolls in at 3pm, this is Singapore\u2019s new ode to dolce far niente.<\/span><\/p>\n

\ud83d\udccd 10 Craig Road, Tanjong Pagar, Singapore 089670<\/span>
\n<\/span> \u23f0 Mon\u2013Sun: 10am\u20136pm (Last order: 4.30pm)<\/span>
\n<\/span> \ud83d\udd17<\/span> @fortunaterrazza.cafe<\/span><\/a> |<\/span> fortunaterrazza.com<\/span><\/a><\/p>\n

Loca Niru<\/b><\/h3>\n
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A post shared by Loca Niru (@locanirusg)<\/a><\/p>\n<\/div>\n<\/blockquote>\n